Sahara Cooking Tagine
Sale price
£49.95
Regular price
£59.00
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Sahara Cooking Tagine
Handmade in Morocco. Designed for deep, slow-cooked flavour.
Serves 4–6 people · 27cm diameter
Sale price
£49.95
Regular price
£59.00
Taxes included.
Handmade in Limited artisan batches
✔ Free Heat Diffuser Included (£14.99 Value)
✔ Deep, Tender Flavour
✔ Even, Natural Heat Distribution
✔ No Stirring Required
✔ Built to Last
Trusted by 500+ UK home cooks | ★★★★★ 4.8 average rating
Free UK Delivery (1-2 Working Days) • Secure Checkout
Try it. Love it. Or return it within 30 days.
Loved by UK Home Cooks
★★★★★
“The flavour difference was immediate. The chicken was so much more tender than when I use my metal saucepan.”
— Sarah L., Manchester
✔ Verified buyer - purchased
★★★★★
“I noticed the difference straight away compared to my cast iron dish. It reminded me of our holiday in Morocco."
- Penny C., London
✔ Verified buyer - purchased
COOKING & SAFETY
COOKING & SAFETY
✔ Suitable for gas hobs (use a heat diffuser for best results)
✔ Oven safe
✔ Naturally retains moisture for tender cooking
✔ Food-safe
✔ Designed for real cooking or decorative use
SERVES 4-6 PEOPLE
Size: 27cm x 27cm
FREE HEAT DISTRIBUTOR INCLUDED
We have included a free metal heat distributor to use if you are cooking on a gas stove.
FAST UK SHIPPING
We use Royal Mail Tracked 48 used for delivery in UK and Royal Mail International Tracked used for all other destinations.
SUITABLE FOR GAS & ELECTRIC HOBS
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Prepare Your Tagine Before First Use
Before cooking for the first time, season your tagine properly to strengthen the clay and prevent cracking.
Have Questions? We've got the answers
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
Is this tagine suitable for oven cooking?
Yes. This tagine is oven-safe and designed for slow, even cooking. For best results, place it into a cold oven and heat gradually, as you would with all traditional clay cookware.
How do I use a tagine for the first time?
Using a tagine is simple. Before first use, season it following the instructions provided. When cooking, always start with low heat and allow the tagine to warm up gradually. Tagines are designed for slow cooking, which enhances flavour and tenderness.
What Kind of meals can I cook in a tagine?
Tagines are perfect for traditional Moroccan dishes such as lamb, chicken, and vegetable tagines, where slow cooking allows spices and flavours to fully develop. The conical lid gently traps steam, keeping food moist and tender making it just as effective for other slow-cooked meals, including stews, curries, and vegetable dishes.
How do I clean and care for my tagine?
Allow the tagine to cool completely before cleaning. Wash gently using warm water and mild soap, and avoid sudden temperature changes. With proper care, your tagine will last for years.
We stand behind our craftsmanship
We offer a 30-day money back guarantee
Join hundreds of happy customers bringing authentic Moroccan cooking into their homes with our handcrafted tagines.
How to Cook with Your Tagine
Follow these simple steps to start cooking with your tagine.
Serve up you're delicious new recipes with our serving tagines...
Marrakesh ARTS
Made by a Moroccan Artisan Cooperative
Every Sahara Tagine is handcrafted by skilled artisans working within a traditional cooperative in Morocco.
These makers use time honoured techniques passed down through generations shaping, glazing, and finishing each piece by hand.
By working directly with the cooperative, we ensure fair pay, consistent quality, and true authenticity without factory production.
No two pieces are identical. Each carries the subtle character of human craftsmanship.